We are very excited to share this with you, it's super easy, quick and delicious.
What you need:
2 Avo's
4 Eggs
1 slice of bacon
Salt and Pepper
What to do next:
Heat your oven to 180 degrees.
Cut the avo's in half and remove the core, then cut up your bacon in small squares.
Now let's fill these babies up. Place a few bits of bacon in the bottom of your avo's, then crack 1 full egg in the middle of each avo. Place a few more pieces of bacon on top. Sprinkle with salt and pepper and bake for around 10-15 mins, or until they egg white is cooked and the middle of the egg yolk looks as runny as you like it.
Eat warm and enjoy!